One More….

21 06 2011

Here was one of the favorites from The Event in Malibu: A South African 5 Spice Pork Tenderloin served in a Potato Ring and Drizzled with Granny Smith Apple Gastrique. This was a crowd pleaser! Read more about the event here: The Event at Malibu




3 responses

21 06 2011

looks so good love how your travels inspire your cooking

25 06 2011
Debbie Horton Arnold

I hope you are planning on posting all of the recipes for these beautiful dishes. YUM!

29 06 2011
What's Cooking with Dr. Mike: The Grassroots Gourmet™

@Deb: Let me know which ones you’d like!

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